Resep Pumpkin Rice(chinese food) Untuk Pemula

Pumpkin Rice(chinese food). This is very simple recipe, Pumpkin Rice. I picked a halved pumpkin of which the flesh was deep orange (some were a bit yellowish there) and the skin was brownish green in color, the clues suggesting that the pumpkin would be mature and sweet enough. It cost me an amount about half of the Japan origin.

It's full of aroma and it's so. This delicious Jamaican style pumpkin rice is a great savoury side dish to add to your dinner table during the holiday season. When it comes to the fall and winter period, you know that squash is always on the scene. Cara membuatnya cukup mudah Pumpkin Rice(chinese food) menggunakan 11 bahan dan 7 langkah. Berikut cara memasak nya.

Bahan yang diperlukan Pumpkin Rice(chinese food)

1. Dibutuhkan 1 1/2 cup beras.
2. Dibutuhkan jahe muda security.
3. Siapkan 1/4 potong labu kuning,potong agak tipis memanjang.
4. Siapkan 1/2 buah bawang bombay, cincang.
5. Dibutuhkan 6 biji jamur shitake kering.
6. Dibutuhkan secukupnya udang kering.
7. Dibutuhkan jahe muda, cincang.
8. Siapkan 1 sendok sayur minyak wijen.
9. Siapkan 1 sdm kecap asin.
10. Dibutuhkan 1 sdt garam.
11. Siapkan 1 sdt lada bubuk.

Winter wouldn't be the same without pumpkin making an appearance. The Best Chinese Pumpkin Recipes on Yummly To prepare Chinese Savoury Rice Porridge With Pumpkin, in a saucepan add rice, water or stock, salt and ginger pieces. Just before serving, add handful of chopped scallions and cilantro leaves.

Langkah Pembuatan Pumpkin Rice(chinese food)

1. Cuci bersih beras,lalu tiriskan.
2. Rendam jamur kering shitake sampai lunak,kemudian potong tipis2,air rendaman jangan di buang.
3. Cincang bawang bombay&jahe,potong labu agak tipis memanjang.panaskan minyak wijen,tumis udang kering, jahe&bawang bombay sampai harum.
4. Setelah harum masukan irisan jamur shitake,aduk2 hingga harum.masukan irisan labu,aduk hingga rata,lalu kemudian masukkan beras, aduk2 kembali.
5. Masukan air rendaman jamur shitake,bila di rasa air kurang bisa di tambah air panas biasa,lalu tambahkan garam, merica bubuk &kecap asin.
6. Tutup wajan,masak nasi dengan api sedang cenderung kecil sampai setengah matang.
7. Matikan api,pindahkan nasi labu ke dalam panci kemudian kukus hingga matang.saya menggunakan kukusan listrik,boleh juga di masak di dalam rice cooker.

Serve the Chinese Savoury Rice Porridge With Pumpkin alone, or. Pumpkin Rice - Easy, healthy and colourful recipe, cooked in a rice cooker. I learnt to cook this homely pumpkin rice (南瓜饭) from my friend koalabear (thank you!). Not only is this pumpkin rice sweet and tasty, it also has a lovely bright and cheerful yellow hue when cooked. Note: AnnaFoodTherapy Studio related information already moved to www.

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